• 5 heads garlic (come on now remember we love garlic)
  
• 4 strips bacon
  
• 1 c. onion diced
  
• 2 cloves garlic minced
  
• 10 c. potatoes diced
  
• 4 c. chicken broth
  
• 1/2 tea. salt & pepper
  
• 3 bay leaves
  
• 1 c. milk
  

Bake garlic heads wrapped in foil about 1hr. at 350.
Cook bacon & crumble. Add onion,minced garlic saute for 5min.
Add potatos,broth,bay leaves,s&p bring to boil,simmer 20min.
Combine garlic pulp (from baked garlic)& 2c potatoes in blender,puree. Add broth in blender as needed, return puree to pot.
Add milk and simmer 10 min.Mmmm Mmmm Good!!! :{)