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Cowboy Life
AMERICAN COWBOYS
Cowboy Life
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Life |
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Books |
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Adams, Ramon F. The Old-Time Cowhand. New York: Macmillan,
1961.
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Beckstead, James H. Cowboying: A Tough Job in a Hard Land.
University of Utah Press,
1991.
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Clayton, Lawrence. Paintings by J.U. Salvant.
Historic
Ranches of Texas. Austin: University of Texas
Press, 1997.
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Cook, James H. and Howard R. Driggs. Longhorn Cowboy. Western
Frontier Library Series. Norman: University of Oklahoma Press, 1984.
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Dobie, J. Frank and Jefferson C. Dykes. 44 Range Country
Books. Austin: Encino Press, 1977.
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Hall, Douglas Kent. Working Cowboys. New York: Holt, Rinehart,
and Winston, 1984.
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James, Will. Cowboys North and South. New York, Scribner,
1924.
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Jones, Mat Ennis. Fiddlefooted. Denver: Sage Books, 1966.
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McCallum, Henry D. and Frances T.
The
Wire That Fenced the West. Norman: University of Oklahoma
Press, 1965.
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McNeill, J.C. ("Cap") III. The McNeills' SR Ranch: 100 Years in Blanco
Canyon. Centennial Series of the Association of Former Students,
No. 28. Texas A&M University Press, 1988.
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Roosevelt, Theodore and Frederic Remington. Ranch Life and the
Hunting-Trail. March of America Facsimile Series, No. 99. Ann Arbor,
MI: University Microfilms, 1966. Reprint of the work first published in 1888.
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Steiner, Stan. The Ranchers: A Book of Generations. New York,
Knopf, 1980.
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| Brands and Cattle Drives
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Books |
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Denton, Ivan. Old Brands and Lost Trails: Arkansas and the Great Cattle
Drives. Fayetteville: University of Arkansas Press, 1992.
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Gard, Wayne. The Chisholm Trail. Norman: University of Oklahoma
Press, 1954.
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Soule, Gardner. The Long Trail: How Cowboys and Longhorns Opened the
West. New York: McGraw-Hill Book Co., 1976.
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Wolfenstine, Manfred R. The Manual of Brands and Marks. Edited
and with an introduction by Ramon F. Adams. 1st ed. University of Oklahoma
Press, 1970.
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Related Web
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| Cooking |
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![[Image]](pict5.jpg) |
Books
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Adams, Ramon F. Come an' Get It: The Story of the Old Cowboy Cook.
Norman: University of Oklahoma Press, 1952.
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Arnold, Sam. Eating Up the Santa Fe Trail. Niwot, CO: University
Press of Colorado, 1990.
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Luchetti, Cathy. Home on the Range: A Culinary History of the American
West. Random, 1993.
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Trail Boss's Cowboy Cookbook. Washington, DC: Society for
Range Management, 1985.
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Related Web Links
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