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      Switchel

      [switchel]

Ingredients:

  • 8 cups water
  • 1 cup real maple syrup
  • 1/2 cup white vinegar
  • 1 teaspoon ginger

Instructions:

    Warm the water and syrup in a saucepan over low heat; mix until blended. (Try to use a stainless steel or non-metallic pan.) Pour into a glass pitcher. Add vinegar and ginger; stir and chill.

    NOTE: You can substitute honey or sugar for the syrup, but if you're using this in a traditional way to purify your system, sugar is a bad idea. Incidentally, to try this recipe out and see if you like it, it can be halved or even quartered with no ill effects.

Yield: 9 cups
Source: Telesco, A Kitchen Witch's Cookbook
Use for: Beltane

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