#2013 BULGARIAN CARROT Medium,elongated pepper which turns to the color of carrots.HX=6

#2097 BURNING BUSH 2" long pencil thin peppers which cover this very productive bush.HX=7

#20011 C. Baccatum - Pea Pepper Produces hot green turning to red pea shaped peppers.HX=6

#2016 CAYENNE Medium length slim peppers. Can be dried and ground into chile powder HX=7

#2019 CHERRY BOMB Round, maturing to bright red. Can be eatin green or red and are great for pickling.HX=8

#2135 CHOCOLATE CHERRY Round, green maturing to milk chocolate color. Can be eaten green or chololate and are great for pickling. HX=8

#2024 CHILTEPIN The wild variety which is found in the South West.HX=9

#2025 CHINESE MULTICOLOR An edible ornamental pepper. Dark purple foliage with thin 1-2" peppers which turn red in striking contrast to the dark purple leaves. Beautiful potted plant with an abundance of fruit.HX=7

#2026 CONFETTI Conical - 1" peppers. Multicolored peppers on one pepper bush. Great producer. HOT HX=7

#2027 CONGO-RED A member of the Habanero family. Produces heavilyHX=10

#2104 DA NANG MKT CHILI Large producer of cayenne type peppers on a tall bush.HX=8

#2030 DATIL Light green turning to golden yellow. Distinctive taste - very hot. Famous in St. Augustine. HX=7

#2031 DESI TEEKHI An Indian pepper which is thin-walled and tapers to a point. Used in oriental cooking.HX=8

#2032 DONG XUAN MKT Chili originating in Vietnam with the classic oriental pungency. HX=8

#2033 DUTCH HOT This pepper goes back to the Dutch occupation of Indonesia. Has numerous long, twisted cylindrical fruits. Does well in containers. HX=8

#2105 EMBERS 18" plant which bears 100's of small green turning to orange then red peppers.HX=7

#2164 FATALII Central Africa. Large bright yellow fruit which are ridged and come to a distinctive point.HX=9

#2035 FILIUS BLUE Suitable for container - makes a beautiful plant. Purplish leaves and dark purple peppers which ripen to red.HX=8

#2037 HABANERO The fruits of these plants are lantern shaped and yellow-orange in color. The plants will provide an abundance of peppers. HX=10

#2038 HABANERO - CARIBBEAN RED This wrinkled, red Chinese lantern-shaped pepper is a version of the Habanero with exceptional hotness between 350,000 and 400,000 Scoville Units! HX=10+

#2039 HABANERO RED Bright red version of the Habanero is one of the hottest available, only preceded by the Caribbean Red. Grow abundantly on tall plants. HX=10+

#2044 HANOI RED An Oriental pepper from Vietnam. HX=10+

#2046 HOT BANANA Banana- shaped pepper - medium hot. Great for pickling. HX=4

#2047 HUNGARIAN HOT WAX Medium hot peppers which can be used in salsa or great for pickling. Light green turning to yellow-red. HX=4

#2107 INCA GLOW Peruvian pepper - large & vigorous. Thick flesh.HX=7

#2049 INCA HOT Another from Peru, this vigorous plant has lots of long, lemon yellow, somewhat wrinkled pods. Interesting color changes from green to yellow. The very tip changes first looking like a light on the end of the pepper. The flesh is sweet - but the Middle is HOT! HX=7

#2050 INCA RED DROP A Peruvian pepper which looks like a bright red drop. Plant stays bushy and compact, excellent for container growing.HX=7

#2108 INCA SURPRISE 3 foot bush plant covered with tiny elongated peppers.HX=8

#2054 JALEPENO Dark green 3" peppers. Great in Mexican dishes. Use green or red.HX=5

#2125 JALORO The only Yellow Jalepeno. Use green or yellow.HX=5

#2055A JAMAICAN SCOTCH BONNET Orange - member of the Habanero family. HX=9

#2079 JAMAICAN SCOTCH BONNET RED - Productive plant. HX=9

#2019 LISA'S PEQUIN Compact plan, produces lots of 1" peppers turning from light green to red. Productive plant. HX=7

#2062 MIXED HOT PEPPERS Grab bag of pepper seeds which will include at least five or more of the varieties in this catalog. If you like surprises, this one is for you!

#2063 NU MEX BIG JIM Largest of the New Mexican varieties - up to 12" long.HX=5

#2066 PAPRIKA A mild pepper which can be used green or red.HX=3

#2068 PEPPEROCINI An Italian pickling pepper. Plant produces thin-skinned, yellow-green, pendant fruits. The vigorous plants are tall and bushy and produce an abundance of medium length peppers which are sweet until fully mature, then, they have a slight heat. HX=1

#2069 PETER PEPPER - Red Anatomically shaped peppers. Great conversational plant which grows to 2 ft and has an abundance of light green turning to red peppers. HX=6

#2069Y PETER PEPPER - Yellow Anatomically shaped peppers. Great conversational plant which grows to 2 ft and has an abundance of light green turning to yellow peppers. HX=6

#2071 PIMENTO Large fruits are sweet and juicy when eaten raw. Great for salads.HX=0

#2072 PRETTY PURPLE Ornamental pepper with purple leaves. The dark purple peppers turn to red. HX=7

#2073 PUEBLO CHILI Another chile which is elongated with a medium to hot flavor. HX=7

#2074 PURPLE PEPPER Purple plants which produce an abundance of Purple peppers. Unique plant - very beautiful HX=7

#2075 QUINTISHO An unusual pepper from Bolivia. The round, yellow-orange fruits resemble a tiny cherry tomato. HX=7

#2076 RED GLOBE From Bolivia, this pepper is shaped like a globe, thus its name. The big plant stays loaded with round bright red fruitsHX=4

#2080 SERRANO Popular very hot candle flame shaped peppers. Tall umbrella shaped plants bear an abundance of peppers late into the season. HX=7 br wp="br1">

#2084 SWEET BANANA Light green turning to yellow and then orange, ripening to red.HX=0

#2086 TABASCO Elongated peppers, yellow turning to red - used for making tabasco sauce. HX=8

#2088 THAI BIRD Tiny, super hot bird peppers. Plant stays very compact but is usually covered with blooms and peppers all season. HX=8

#2089 THAI DRAGON Very prolific Oriental hot pepper. Favorite for recipes. HX=8

#2141 YELLOW FIRE Very prolific tiny yellow birdseye peper. Quite pungent. HX=8

You are the..th Welcomed Visitor since 01/04/01. Please come back soon - we will be adding new peppers as they become available.

Lenora T Doan Last update 09/14/07