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Moana Bakery & Cafe is the creation of local chef Don Ritchey and French pasty master Thierry Michelier. Don and Thierry's unique and original dishes start with fresh herbs, vegetables and fruits grown in the chef's own garden. These ingredients provide the foundations for an eclectic menu of fresh seafood, light pasta, savory rack of lamb, tender beef and vegetarian dishes guaranteed to exceed your expectations. And don't forget to enjoy mouth-watering desserts and classic French pastries made fresh daily with a modern Hawaiian influence. These include fruit tarts, croissants, turnovers and eclairs, among the many other selections. Moana Bakery & Cafe
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If you're looking for a fine dining experience in a casual atmosphere,
you've come to the right place! Located in the historic plantation town of Paia, on the
island of Maui, Moana Bakery & Cafe features a full-service bakery and restaurant
serving local cuisine with a European and Asian flair. 