I always get a little homesick for Seattle when I make this one!

Shrimp Cocktail Dip

8 ounces cream cheese

1/2 pound fresh shrimp,shelled (small ones)

1 jar cocktail sauce

assorted crackers

Take the cream cheese out one hour before serving. Spoon and smooth into a small serving bowl and put shrimp on top of the cream cheese. Pour cocktail sauce over shrimp and cream cheese. Serve with an assortment of crackers.

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