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RICK'S TRICK HOME PAGE
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IN ORDER FOR A SPICE BLEND TO BE GREAT IT HAS TO MEET THE FOLLOWING CRITERION”
1. UNIQUENESS
2. TASTE
3. COMPLIMENTARY
Welcome to the Rick’s Trick ™ home web page. It is here that we will describe our product’s Virtues.
Rick’s Trick (tm) was discovered when singer songwriter Rick Steffen, an eater of mostly fish & foul,
was served a hamburger. Rick noticed that his friend’s addition of a certain COMBINATION of spices took
away all the unpleasant taste of the red meat experienced by many vegans and fish eaters.
With a little fine tuning, and addition of another special favorite spice of Rick's, he came up with a spice
blend that not only meets the above criterion, but stands out among everything else available today.
It’s presence is not only transparent on meats, but compliments many other foods, especially rice, eggs, and Lentel and other soups.
IN ADDITION TO ALL THAT, RICK'S TRICK HAS BEEN REPORTED TO BELAY THE GAMEY TASTE OF VENISON AND OTHER WILD MEATS!!!!!!
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So, for the gourmet, camper cookers, smokers, and hunters, we will use this site to trade off recipes
that are exceptional in their results.
Just send your recipes in HERE and we will publish only the best. By all means, please spread the word around about Rick's Trick, only available HERE, AND SOMETIMES ON EBAY.
$$$ BACK GUARANTEE
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RICK’S TRICK RECIPES
1. FLORIDA AVOCADO EXPERIENCE
The California people are often claiming the Florida Avocado doesn’t have the same amount of flavor as their California counterparts. True, but our Florida guys have twice as much to eat! Solution: Sprinkle very fine salt (like from McDonald’s salt packets or popcorn salt) sparingly on the Florida Avocado, likewise, very small amounts of Rick’s Trick. This bumps up the Florida Avocado flavor to almost California standards!
2. LENTIL SOUP
One of my favorite things to do is adding Rick’s Trick to Lentil soup.
16 oz. pack of rinsed Lentils,
1 tablespoon of Rick’s Trick,
1/2 chopped onion
2 slices of bacon or pork,
(add chopped celery if desired) for texture
Add above to 2 qts. water.
Heat to a Boil then reduce heat to simmer 30 min.- 1 Hour.
Or add all above except 2 tsp.salt to crock pot & cook on high for 2 hrs. or more.
In the last 10 min. add salt. Serve.
3. DAYTONA EGGS
Add to scrambled or fried eggs immediately after placing in the pan, ½ tsp. of Rick’s Trick. Cook as usual, serve. If adding meat to the eggs, saute meat first with olive oil & Rick’s Trick, then add egg mixture.
4. RICKS PERSONAL PORK CHOP RECIPE
Marinate pork chops with ½ cup red or white wine, ¼ cup of terriaki sauce, and 1 tablespoons of Rick’s Trick 30-200 min., remove and dip in vegetable oil momentarily. Add to hottest flame on grill.
Wait til chops begin to smoke, turn and cook for half that much time( as the first side).
Remove from grill and place back in remaining marinade. (wife likes to cook remaining marinade for surety but I think alcohol in the wine does the safe trick too). Serve to smiling faces.
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