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St. Nicholas Spring Food Sale - ORDER FORM
Saturday, March 24, 2001
Name______________________Phone___________
E-Mail ______________
Address__________________________________________ Date___________
|
Item |
Price |
Quan. |
Total |
|
Backlava
(lg. Square) |
1.00 |
|
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Humoos
(bowl) |
$1.50 |
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Kaak
(ea.) OR $8.00/dozen |
0.70 |
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Kibbee
Pancakes (ea.) |
6.00 |
|
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Meat
Pie |
2.25 |
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Salad
(bowl) |
1.25 |
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Spinach
Pie |
2.25 |
|
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Squash
& Rice (bowl) |
2.00 |
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Stuffed
Grape Leaves (dozen) |
6.00 |
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Stuffed
Squash (ea.) |
2.25 |
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Syrian
Bread (small loaf) |
0.50 |
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Tabooli
(bowl) |
3.00 |
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Zateer
Bread (ea.) |
0.75 |
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TOTAL ORDER: |
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Paid
_________ Not Paid _______ Total Order _________________
Approx.
Time of Pickup ____________ (Between 10 AM & 4 PM at Church Hall)
Mail
completed order form with check payable to “St. Nicholas Ladies”, c/o Mary
Shawah, 2254 Park Ave., Bridgeport, CT 06604 or call Maggie at 576-1701 or
Karen Fletcher at 459-8102 to place your order by telephone.
Orders MUST be picked up on
Saturday, Mar. 24.
(Deadline for orders is
Saturday, March 17th)